Chrysanthemum Tea [49]

Chrysanthemum Tea

  • Servings: 2
  • Time: 15 mins
  • Difficulty: easy
  • Print

Chrysanthemum Tea



How much water to add depends on the type of chrysanthemum flower you buy. I bought the chrysanthemum flowers from Hockhua Tonic 福華補品 and they taste stronger, so I add in more water.

Ingredients

  • 15g dried chrysanthemum flowers, wash & drain
  • 500ml water
  • 2 tbsp sugar or 1 tbsp honey

Directions


Bring the water to a boil. Then add in the chrysanthemum flowers, cover the pot and simmer for 15 minutes. At the 10 minutes mark, add in 2 tablespoon of sugar or more if you prefer sweet.

The tea can be served warm or cold.


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