Tip02 – Metric Equivalents

Metric Equivalents for Different Types of Ingredients

Cup

Fine Powder Grain Granular Liquid Solids Liquid

Eg

flour rice sugar butter

milk

1

140g 150g 190g 200g

240ml

3/4

105g 113g 143g 150g

180ml

2/3

93g

100g 125g 133g 160ml

1/2

70g 75g 95g 100g

120ml

1/3

47g 50g 63g 67g

80ml

1/4

35g 38g 48g 50g

60ml

1/8 18g 19g 24g 25g

30ml

Equivalents for Liquid

16 tbsp = 1 cup = 240 ml
12 tbsp = 3/4 cup = 180 ml
10 2/3 tbsp = 2/3 cup = 160 ml
8 tbsp = 1/2 cup = 120 ml
5 1/3 tbsp = 1/3 cup = 80 ml
4 tbsp = 1/4 cup = 60 ml
2 tbsp = 1/8 cup = 30 ml
3 tsp = 1 tbsp = 15 ml
1 tsp = 5 ml
1/2 tsp = 2 ml
1/4 tsp = 1 ml

Equivalents for Length

1 inch

= 2.5 cm

6 inch

= 1/2 ft =

15 cm

12 inch

= 1 ft =

30 cm

36 inch

= 3 ft = 1 yd =

90 cm

40 inch =

100 cm

Oven Temperature Equivalents

Fahrenheit Celsius

Gas Mark

325 160 3
350 180 4
375 190 5
400 200 6
425 220 7
450 230 8
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s